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5 Tips for Grilling the Perfect Lamb Chop
While lamb is among the most popular meats in the world, it’s not as common in the US, which makes it daunting for a new backyard cook.…
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Tips for Grilling an Entire Chicken
If you want to take your grilled chicken game up a step from just doing beer can chicken, we’re going to give you a few tips for…
6 Steps to Better Grilled Pork Chops
Pork chops are a test of a true backyard chef. How can you infuse the flavor you want without drying out the chop? Here are the six…
3 Surprising Ways to Improve Your Grilling Game
There are simple ways to get better at grilling quickly. For example, upgrading to a modern grill can take a backyard amateur cook and make it easier…
Why You Should Teach Your Kids to Grill
Parents are often reluctant to teach their kids to grill. One of the main concerns is that outdoor grilling can be a little less controlled than using…
3 Reasons You Want to Sharpen Your Knives Before You Hit the Grill
A high-quality grill may be the number one tool for backyard cooking, but a very sharp knife is also important. Here are three times you are going…
Why You Need to Get a Cooler Before Your Next Backyard Cookout
If you are grilling in the backyard, we hope you get a beautifully sunny day for your party where everyone can really enjoy themselves. Really, the only…
5 Secrets to a Better Grilled Steak
The steak is the Cadillac of grilled proteins, so you don’t want to take this classy meat and fail to handle it properly on the grill. For…
Is It Possible to Grill Lobster?
So you’re a seafood lover, but you want to cook in the backyard. We hear you! The good news is, you can instill the smoky flavor of…
3 Tips for Keeping Your Grilled Meats Juicy
You want your steaks, chops, burgers, and other proteins to come off the grill juicy and tender. We’re about to provide you with the three best tips…